Latest Posts

Vegetable industry export strategy released

January 31, 2017

The Vegetable Industry Export Market Development Strategy 2020, delivered by Hort Innovation and developed in conjunction with AUSVEG, has now been released. The strategy outlines a range of methods to help more growers and the wider industry export Australian vegetables to overseas markets, with the ultimate goal of increasing the value of vegetable exports to $315 million by 2020 – a net increase of 40 per cent on the industry’s current export levels. Read More »

Seeding the future

January 31, 2017
Christine Brown-Paul

By 2050, the world’s population is projected to rise to 9.6 billion people and sustainably growing enough food for a hungry world will be one of the greatest challenges facing humankind.  A recurring theme in a number of our stories for this issue is the question of what measures need to be taken to feed this growing global population and what will be the challenges along the way. Read More »

Why are my tomatoes and capsicum turning black?

January 31, 2017
Australian Chemical Engineer, Rick Donnan specialises in hydroponic nutrient management

I have a small greenhouse in which I grow 12 tomato and six capsicum (sweet pepper) plants. They are growing in bags of dripper fed coco peat. I use a standard “bloom” liquid fertiliser at the recommended strength (4 ml each of A and B per litre water). The older fruit of both the tomato and capsicum have turned black on the bottom. The tomato plants generally look OK, but the capsicum plants are looking poorly.

Can you suggest what is wrong and what I can do to fix the problem?

Answer by RICK DONNAN Read More »

TOWARDS 2020: GREENING OUR CITIES

January 31, 2017
Banksia 202020 Vision

A collaborative project that is working to make Australia’s urban areas 20 per cent greener has just taken out a prestigious award for its sustainability initiatives.

By CHRISTINE BROWN-PAUL Read More »

Start the working year injury free, urges SafeWork

January 30, 2017
SafeWork NSW

With the school holidays coming to an end and the State’s workers returning from holidays, SafeWork NSW is encouraging businesses to make it a safe start to the year. Thousands of young workers have also entered the State’s workplaces for the first time, making the need to focus on safety even greater. Read More »

Nuked blueberries safe to eat

January 25, 2017

The Northern Star reports blueberry growers in Northern NSW have declined to comment on newly approved irradiation export treatments, with one producer citing stigma on radiation technology as a reason. Read More »

Aldi continues to make strides in Aussie fresh veg market

January 25, 2017
Speciality fruit and vegetable retailer

Discount supermarket chain Aldi is continuing to make its mark on Australian shoppers, with consumers now believing it is competitive with the major retailers across the key aspects of fresh produce purchases of value, quality and choice. Read More »